Such A Lillyharaful Disaster
Germany.Berlin.Vietnamese.single.
hey :D We hope you enjoy our blog ♥
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775 notes

Posted on Saturday, 18 May 2013.

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tidepullsfromthemoon: Poptarts Blueberry <3
1,623 notes

Posted on Saturday, 18 May 2013.

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thecakebar: Churros Con Chocolate Recipe
150 notes

Posted on Saturday, 18 May 2013.

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brightstarmara: Magic Forest, Espoo, Finland | via Tumblr op We Heart It http://weheartit.com/entry/61785843/via/Opticoverload
1,225 notes

Posted on Saturday, 18 May 2013.

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3,186 notes

Posted on Saturday, 18 May 2013.

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1 note

Posted on Friday, 17 May 2013.

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#hot #summer #summertime #summerlook #potd #selca #camwhore #sunglass #ulzzang #ulzzangasia #fysa18plus #girl #hair #pink #ombrehair #instacutie #instadaily #instamood #studded #asianbeautieeess #kuc
34,294 notes

Posted on Friday, 17 May 2013.

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nani-kid: bali-teens: bali-teens: ✌☯☮enter the tropics☮☯✌ so pretty
83,534 notes

Posted on Friday, 17 May 2013.

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mint-milano: evoleur: PARADISE TAKE ME THERE holy fuq. i wanna be there now
968 notes

Posted on Friday, 17 May 2013.

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prettygirlfood: Chocolate Covered Strawberries
454 notes

Posted on Friday, 17 May 2013.

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prettygirlfoodig: Instagram & Tumblr: @PrettyGirlFoodIG
811 notes

Posted on Friday, 17 May 2013.

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prettygirlfood: Cheesesteak Fries
544 notes

Posted on Friday, 17 May 2013.

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prettygirlfood: Churros and Chocolate 2/3 c. water2/3 c. flour2 tsp. sugarpinch salt2 tsp. vegetable oiloil for deep fryingcinnamon sugar for dredging (1/3 c. sugar + 1 tsp. cinnamon) Directions Combine water, oil, salt, and sugar in a saucepan and bring to a boil. Add the flour all at once, and combine into a thick paste, pressing with a rubber spatula to break up any lumps of flour. Allow to cool in the pan. Put dough into a canvas pastry bag or cookie press fitted with a large star tip (the dough is very stiff and is hard to extrude with a pastry bag). Extrude out roughly 5 inch long pieces into 375°F oil, 4 or 5 at a time, and cook until golden brown, about 3 or 4 minutes. Drain on paper towels, then toss in cinnamon sugar and serve warm. This will make about a dozen. I served these with a thickened hot chocolate made from 1/2 c. of milk, one disc of Ibarra Mexican-style chocolate, and a 1/2 tsp. of corn starch. Word to the wise: I had a little bit of dough left in the pastry bag that I couldn’t extrude out, so I rolled it between my hands to drop in the oil. Don’t do this. The exterior of this bit set, then the interior expanded and burst, spraying hot fry oil. I escaped serious injury, but it was a close call.
943 notes

Posted on Friday, 17 May 2013.

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fattributes: Baked Pizza Bites

thecakebar:

Mini Baked Donuts

Posted on Friday, 17 May with 1,412 notes.

thecakebar:

Basic Frosting Piping Techniques Tutorial

Posted on Friday, 17 May with 9,053 notes.